DARK CHOCOLATE SALTED CARAMEL NUTRITIONAL VALUES

Nutritional Values Per 100 g Per bar (55 g) %RI* per bar
Energy (kJ) 1558 857 10
Energy (kcal) 373 205 10
Fat (g) 16 8.6 12
of which saturates (g) 9.1 5 25
Carbohydrate (g) 28 15 6
of which sugars (g) 1.5 0.8 1
of which polyols (g) 25 14 —
Fibre (g) 5.7 3.1 —
Protein (g) 37 20 41
Salt (g) 0.86 0.47 8
Vitamins & Minerals Per 100 g %NRV** per 100 g Per bar (55 g) %NRV** per bar
Vitamin E (mg) 6.6 55 3.6 30
Vitamin C (mg) 44 55 24 30
Thiamin (Vitamin B1) (mg) 0.61 55 0.34 31
Riboflavin (Vitamin B2) (mg) 0.77 55 0.42 30
Niacin (Vitamin B3) (mg) 8.8 55 4.8 30
Vitamin B6 (mg) 0.77 55 0.42 30
Folic acid (µg) 110 55 60.7 30
Vitamin B12 (µg) 1.4 55 0.76 30
Pantothenic acid (mg) 3.3 55 1.8 30
*RI: Reference intake of an average adult (8 400 kJ / 2 000 kcal).
**NRV: nutrient reference values.

  • HIGH PROTEIN

  • LOW SUGAR

  • 9 VITAMINS

  • GREAT TASTE